Bang Bang Salmon Bowl

Bang Bang Salmon Bowl

Protein: 44g | Calories: ~870 cal | Carbs: 71g carbs | Fats: 57g  

Option b: Without rice

Protein: 44g | Calories: ~704 cal | Carbs: 71g carbs | Fats: 57g  

Ingredients - Salmon

• 2 salmon fillets- cut into cubes

• 1⁄2 tsp salt

• 1 tsp paprika

• 1 garlic clove, minced

• 1 1⁄2 tbsp soy sauce

• 1⁄2 tbsp brown sugar

• 1 tsp sriracha

• 1 tsp olive oil

Ingredients - Bang Bang Sauce

• 60g light mayonnaise

• 2–3 tbsp sweet chili sauce

• 2 tsp sriracha

Ingredients - Bowl Base

• Rice

• Sliced cucumber

• Shredded carrots

• Sesame seeds

• Chopped green onions

• Avocado (optional but recommended)

Preparation

1. Mix the salmon with all the ingredients and let it marinate for 10 minutes.

2. Place in the air fryer at 200°C for 8–12 minutes until crispy.

3. Mix the sauce ingredients.

4. Assemble the bowl: rice, veggies, and salmon.

5. Finish with bang bang sauce, sesame seeds, and green onions.